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Ingredients
  • ½ cup smooth peanut butter
  • ⅓ cup maple syrup
  • ¼ cup dairy-free milk
  • 1.5 cups rolled oats
  • 100 grams (approx. 1 cup) blanched almond flour
  • ½ teaspoon baking soda
  • ⅓ cup dark chocolate chips optional
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