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Ingredients
  • 5 tablespoons butter
  • 3 medium ripe bananas, pureed
  • ½ cup brown sugar
  • 2 tablespoons lemon juice
  • ½ teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon lemon zest
  • ⅛ teaspoon salt
  • 2 eggs
  • 1 egg yolk
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