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One Pot Chili Mac (Albert Fav)
Ingredients
  • 1 medium onion, finely chopped
  • 1 large carrot, chopped
  • 1 bell pepper, chopped
  • ½ jalapeño, seeded and minced (or with seeds and more to taste)
  • 1 tbsp avocado oil
  • 2 tbsp chili powder
  • 2 tsp cumin, ground
  • 2 tsp smoked paprika
  • ¼ tsp salt
  • 2 to 3 tbsp tomato paste
  • 14 oz can tomato sauce
  • 1 cup beer
  • 3 cups vegetable broth
  • 3 cups elbow macaroni (whole wheat or brown rice)
  • 2 x 14 oz cans of black/red/pinto beans, rinsed and drained ( I cook my own)
  • 1 tbsp raw honey or maple syrup
  • 1 tbsp lime or lemon juice
  • 1 cup olives or artichokes from a jar, chopped (optional)
  • ½ cup shredded cheese (like Colby Jack) or ¼ cup nutritional yeast (for vegans)
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