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Ingredients
  • 1 tablespoon olive oil
  • 500 gram zucchini, cut into chunks
  • 500 gram pumpkin, peeled, seeded, cut into chunks
  • 1 garlic clove, finely sliced
  • 1 tablespoon chopped sage
  • 8 eggs
  • ⅓ cup milk
  • 2 tablespoon chopped basil salad leaves, to serve
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