How to Make Awesome Pizza at Home

1 pound pizza dough, store-bought or homemade

½ to 1 cup sauce: tomato sauce, white sauce, or other spread

2 to 3 cups other toppings: sautéed onions, sautéed mushrooms, pepperoni, cooked sausage, cooked bacon, diced peppers, leftover veggies, or any other favorite toppings

1 to 2 cups (8 to 16 ounces) cheese, shredded or sliced: mozzarella, Monterey Jack, provolone, fontina, or any other favorite.

Cornmeal or flour (optional)

Equipment

Pizza stone or baking sheet

Pizza peel or baking sheet

Parchment paper (optional)

Directions at thekitchn.com

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