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Ingredients
  • 4 chicken breasts, boneless, skinless, cut into 1"chunks
  • 1 large onion, chopped
  • 4 large potatoes, peeled, cubed
  • 6 carrots, peeled, sliced
  • 6 stalks celery, sliced
  • 4 cloves garlic, minced
  • ⅛ cup jalapeños, seeds removed, diced
  • 1 green bell pepper, chopped
  • 1 14.5 oz can diced tomatoes
  • 1 10.5 oz can cream of chicken soup
  • 1 14.5 oz can chicken broth
  • ½ tsp ground curry
  • ½ tsp ground cumin
  • ¼ tsp crushed red pepper flakes
  • 1 tsp salt
  • 1 tsp pepper
  • 2 15 oz cans whole kernel corn, drained
  • 1 15 oz can peas, drained
  • 1 14.5 oz can green beans, drained
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