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Ingredients
  • 1 teaspoon kosher salt
  • ½ teaspoon ground cumin
  • ½ teaspoon cayenne pepper
  • ½ teaspoon ground cinnamon
  • ½ teaspoon dried ground orange peel
  • 1 pound pecan halves
  • 4 tablespoons unsalted butter
  • ¼ cup packed light brown sugar
  • 2 tablespoons packed dark brown sugar
  • 2 tablespoons water
Steps
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