Lemon, Green Chilli and Cheddar Tart

bbc.co.uk

Paressanne

320g/11¼oz ready-rolled all-butter puff pastry (or vegan puff pastry)

1 free-range egg, beaten (or oat milk)

1 unwaxed lemon

2 tbsp extra virgin olive oil

150g/5½oz mature cheddar or vegan cheddar-style cheese, grated

½ onion, very thinly sliced

1 green chilli or jalapeño chilli, finely sliced

15g/½oz fresh flatleaf parsley or coriander or a combination of both, leaves picked

15g/½oz fresh mint, leaves picked

sea salt and freshly ground black pepper

Directions at bbc.co.uk

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