Slow Cooker Chicken Chile Verde

therealfoodrds.com

Healthy Living

1 lb. boneless, skinless chicken thighs

1 lb. boneless, skinless chicken breasts

1 12-ounce jar Salsa Verde (such as Trader Joe’s)

1 4-ounce can fire roasted green chiles

½ tsp ground cumin

½ tsp dried oregano

Sea salt and pepper to taste

Fresh cilantro, lime wedges and/or diced avocado for serving, optional

Cauliflower rice or lettuce leaves for serving

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