https://www.copymethat.com/r/6D6g181US/best-parmesan-roasted-butternut-squash/
128955441
o3qHNI6
6D6g181US
2024-05-03 13:42:36
Best Parmesan-Roasted Butternut Squash
loading...
X
Ingredients
- 2 POUND BUTTERNUT SQUASH, PEELED, SEEDED AND CUT INTO 1-INCH CHUNKS
- ¼ CUP EXTRA-VIRGIN OLIVE OIL
- 1½ TEASPOONS FRESHLY GRATED NUTMEG, DIVIDED
- KOSHER SALT AND GROUND BLACK PEPPER
- 2 OUNCES PARMESAN OR GRANA PADANO CHEESE, FINELY GRATED (1 CUP)
- 1 TABLESPOON FINELY CHOPPED FRESH SAGE
- 1 TABLESPOON FINELY CHOPPED FRESH ROSEMARY
Steps
Directions at 177milkstreet.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!