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Turkey Wild Rice Soup from Leftover Turkey
Ingredients
  • 1 tablespoon butter or avocado oil
  • 1 large onion, diced
  • 3 large carrots, sliced to ΒΌ"
  • 3 celery stalks, diced
  • 1 cup baby bella mushrooms, diced
  • 3 garlic cloves, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 5 cups turkey bone broth or regular broth
  • 1 teaspoon fish sauce
  • 1 cup wild rice
  • 2 to 3 cups  shredded cooked turkey breast (leftover thanksgiving turkey works great for this, or shredded chicken works as well)
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