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Ingredients
  • subheading: FOR THE LO MEIN:
  • 1 10 to 14 Ounces Lo Mein Noodles, Linguine, or Ramen Noodles
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Sesame Oil
  • 8 Ounces Sliced Portabella Mushrooms
  • 1 Medium Yellow Onion Sliced
  • 1 Red Bell Pepper Sliced
  • ½ Cup Broccoli Florets
  • 2 Teaspoons Garlic, Minced
  • subheading: FOR THE SAUCE:
  • ½ Cup Chicken Broth
  • ¼ Cup Low Sodium Soy Sauce
  • 1 Tablespoon Sesame Oil
  • 2 teaspoons brown sugar
  • 1 to 2 teaspoons Sriracha
  • 1 Tablespoon Cornstarch
Steps
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