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Quick Potato Dauphinoise - Jamie Oliver
Ingredients
  • Potatoes 1 kilo
  • 1 red onion
  • Cream 100 ml
  • 2 bay leaves
  • Fresh thyme 5 g
  • Hot water 100 ml
  • Anchovy oil 2 teaspoons
  • 3 anchovies
  • 1 clove of garlic
  • Parmesan 20 g
  • Salt
  • Black pepper
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