https://www.copymethat.com/r/683wvHs3r/lemon-curd-yogurt-cheesecake-bars/
137635471
VPzqlNV
683wvHs3r
2024-05-21 00:06:44
Lemon Curd Yogurt Cheesecake Bars
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Possibly add gelatine to yogurt mixture?
Ingredients
- subheading: FOR THE BASE:
- 250 g ( 18 sheets) digestive biscuits (graham crackers)
- 100 g ( 7 tbsp) slightly salted butter melted
- subheading: FOR THE CHEESECAKE FILLING:
- 70 g ( 6 tbsp) thick set yogurt
- 800 g ( 1.7 lb) full fat cream cheese
- 1 tsp vanilla extract
- 100 g ( ¾ cup) icing sugar (powdered sugar)
- subheading: FOR THE LEMON CURD (OR A STORE BOUGHT JAR):
- 4 unwaxed lemons (or 2 large) rind and juice
- 200 g ( 1 cup + 2 tbsp) white caster sugar (superfine sugar)
- 100 g ( 7 tbsp) slightly salted butter
- 3 medium free range eggs
- 1 medium free range egg yolks
Steps
Directions at amummytoo.co.uk
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