Easy Gluten-Free Asian Pork Meatballs (No Breadcrumbs)

Just a wife and mom trying to navigate meals!

subheading: Meatballs:

2 lb ground pork or any ground meat of your choice

4 oz mushrooms minced

2 green onions finely sliced, plus more for garnish (For picky eaters who don't like greens, you can finely mince ¼ cup regular onions instead)

2 garlic cloves minced

1 tbsp grated ginger

2 tbsp tamari sauce or soy sauce or coconut aminos

2 tsp sesame oil

1 egg

subheading: Dipping Sauce:

2 tbsp tamari sauce or soy sauce or coconut aminos

2 tbsp rice vinegar

2 tbsp water

2 tsp coconut sugar or brown sugar

1 garlic clove minced

1 tsp finely chopped green onion

½ tsp toasted sesame seeds plus more for garnish

Optional: ½ tsp gochugaru Korean chili flakes

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Directions at whatgreatgrandmaate.com

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