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Chicken Parmesan Meatloaf "Muffins"
Ingredients
  • 1 ½ lbs raw ground chicken breast (if you have trouble finding ground chicken that is breast meat only, you can throw the same weight of boneless, skinless chicken breasts into the food processor and run until ground)
  • 1 large egg
  • 1 egg whites
  • 6 tablespoons dried breadcrumbs
  • ¾ teaspoon dried basil
  • ¾ teaspoon dried thyme
  • ¾ teaspoon oregano
  • 2 garlic cloves, minced
  • ½ a small onion, chopped small or grated
  • ¾ teaspoon salt
  • ⅓ teaspoon black pepper
  • ¾ cup Parmesan cheese
  • ¾ cup pasta sauce
  • ¾ cup 2% reduced fat shredded Mozzarella cheese
  • Optional: dried parsley, oregano or basil for garnish
Steps
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