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Cheesy Chicken Alfredo Dip
Ingredients
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 8 ounces cream cheese softened
  • 1 ½ cups shredded mozzarella cheese divided
  • ¼ cup grated Parmesan cheese
  • 1 ½ cups cooked shredded chicken (rotisserie recommended)
  • 1 teaspoon homemade Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • Optional for serving: crostini vegetables, chips
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