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Ingredients
  • 1 large head of cauliflower
  • ¼ cup of olive oil
  • 2 tablespoons of freshly squeezed lemon juice
  • 4 cloves of garlic, minced
  • 1 teaspoon of paprika
  • ½ teaspoon of ground turmeric
  • Salt and pepper, to taste
  • Fresh parsley or cilantro, chopped for garnish
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