https://www.copymethat.com/r/Yw4yiA7V2/onsen-tamago-japanese-soft-cooked-egg-wi/
12739608
66SAwsi
Yw4yiA7V2
2024-05-04 20:09:28
Onsen Tamago (Japanese Soft-Cooked Egg with Soy Broth)
loading...
X
Ingredients
- subheading: For the Eggs:
- 4 large eggs
- subheading: For the Broth (optional; see note about substituting instant dashi):
- 2 tablespoons (30ml) mirin
- 2 teaspoons (8g) sugar
- ½ cup (120ml) soy sauce
- ¾ cup (180ml) homemade or instant dashi
- Thinly sliced scallions, for garnish
Steps
Directions at seriouseats.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!