Alex Jamieson This Sweet Potato Pie Just Makes Me Want to Cry

alexandrajamieson.com

Lisa P.

2 ½ cups Bob’s Red Mill Gluten-Free All-Purpose Flour

2 tablespoons sucanat unrefined cane sugar (pulverize in a spice grinder or clean coffee grinder to make very fine)

1 teaspoon salt

1 ½ cups cold trans-fat free Earth Balance vegan margarine (I like the soy-free version)

¼ cup cold water

¼ cup cold vodka

Directions at alexandrajamieson.com

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