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Life-Changing 30 Minute Masala Sauce
A flavor paste as the base, simmered with pureed tomatoes and coconut milk to stretch it into a lush masala sauce.
Ingredients
  • subheading: For the Masala Paste:
  • 2 onions (I used one yellow, one purple)
  • 5 cloves garlic
  • 2 tablespoons fresh ginger, crushed
  • 3 tablespoon garam masala
  • 1 tablespoon chili powder
  • 1 tablespoon turmeric
  • 1 tablespoon cumin
  • 1 ½ teaspoons ground cloves
  • 2 teaspoons salt
  • ½ teaspoon cayenne pepper
  • a small pile of cilantro stems
  • a fistful of almonds
  • juice of one lemon
  • subheading: For the Masala Sauce:
  • 1 ½ cups tomato puree + ½ cup water or broth
  • 1 14-ounce can coconut milk
  • ½ teaspoon salt (taste and adjust)
Steps
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