https://www.copymethat.com/r/65NP0J39B/steak-and-cheese-stuffed-peppers/
130994263
GVjo51V
65NP0J39B
2024-05-17 09:31:45
Steak and Cheese Stuffed Peppers
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Ingredients
- subheading: UNITS:
- subheading: US:
- subheading: M:
- 6 large sweet peppers, (tops, membrane, and seeds removed)
- 1 tablespoon grass fed butter
- 2 tablespoons olive oil
- 1 large yellow onion
- 8 ounces cremini mushrooms
- 6 cloves garlic, thinly sliced
- 3 sprigs thyme (optional)
- 2 tablespoons worcestershire sauce
- 1 teaspoon paprika
- ½ teaspoon granulated garlic
- ½ teaspoon granulated onion
- ½ teaspoon crushed red pepper flakes
- Flaky kosher salt, to taste
- Black pepper, to taste
- 16 ounces thinly sliced ribeye steak
- ⅓ cup red wine (you can use a stock or water instead)
- 5 ounces cream cheese
- 6 ounces white cheddar, shredded by hand
- 1 cup pecorino romano cheese, grated by hand
- 6 slices of provolone cheese
- note: Splash of red or wine wine vinegar (OPTIONAL, SEE NOTE)
- 1 tablespoon parsley, finely chopped
Steps
Directions at carnaldish.com
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