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Chocolate Banana Cream Pie Cake
Ingredients
  • subheading: For the chocolate cake:
  • 1 cup boiling water
  • 2 oz (50 grams) dark chocolate
  • 2 eggs
  • ½ cup vegetable oil
  • 2 cups granulated sugar
  • 1 cup whole milk
  • 1 ½ cups all purpose flour
  • 1 cup baking cocoa
  • 1 ½ tsp. baking soda
  • ½ tsp. baking powder
  • 1 tsp. vanilla extract
  • subheading: For the pudding filling:
  • 1 cup whole milk
  • ¼ cup granulated sugar
  • 1 tsp. vanilla extract
  • 3 egg yolks
  • 1 tbsp. all purpose flour
  • 1 tbsp. cornstarch
  • 1 tbsp. unsalted butter
  • subheading: For the banana frosting:
  • 1 banana, ripened
  • 3 ⅓ stick (375 grams) unsalted butter, at room temperature
  • 1 ½ lb (750 grams) powdered sugar
  • subheading: For the chocolate gananche:
  • 150 grams heavy cream
  • 250 grams dark chocolate
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