Eggnog Tiramisu

cbc.ca

Flannelbutt

subheading: Cream layer:

2 cups 35% cream

2 cups mascarpone cheese

1 cup eggnog

1 tsp vanilla extract

¼ tsp nutmeg, grated

subheading: Syrup:

1 cup espresso, cooled

1 cup eggnog

2 oz dark spiced rum

subheading: For assembly:

Approx. 40 Italian lady finger cookies

1 oz dark chocolate bar, for grating

2 oz white chocolate bar, for curling

1 tbsp cocoa powder

¼ tsp ground cinnamon

subheading: For garnish:

½ cup fresh cranberries

¼ cup corn syrup

¼ cup white sugar

6 to 8 fresh mint leaves

2 L approx. baking dish for assembling

Directions at cbc.ca

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