Rainbow Jeon (Pancake)

I love to cook and create kitchen science. I've been a vegan since Dec 2020, so I have loads of vegan recipes in my repertoire.

1 jalapeno, seeded and sliced

1 russet potato, julienned

1 large carrot, julienned

4 leaves red cabbage, julienned

4 green onions, chopped

½ cup JUSTEgg (or plant milk)

¼ tsp salt

¼ tsp black pepper

¼ cup flour (can substitute in GF flour)

2 tbsp potato starch

1 tbsp garlic powder

1 tbsp onion powder

2 tbsp soy sauce

1 tbsp oil, for frying

1 tbsp black sesame seeds halved

Directions at thekoreanvegan.com

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