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Best Cranberry Scones
Ingredients
  • subheading: FOR THE SCONES:
  • 2 c. all-purpose flour
  • ⅓ c. granulated sugar
  • 2 ½ tsp. baking powder
  • ¾ tsp. kosher salt
  • ½ c. unsalted butter, cold and cut into ½-inch pieces
  • 1 c. dried cranberries
  • 1 c. plus 1 tbsp. heavy cream
  • subheading: FOR THE GLAZE:
  • ½ c. cranberry juice
  • 1 c. powdered sugar
  • Pinch of kosher salt
  • 1 to 2 drops pink food coloring (optional)
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