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Rib Tickler Spritz
Ingredients
  • 2 oz. dry vermouth (Dolin)
  • ¾ oz. Suze
  • ½ oz. St. Germain
  • ½ oz. fresh lemon juice
  • ½ oz. simple syrup (1:1)
  • Soda water
  • Glass: wine
  • Garnish: half-wheel of grapefruit
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