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Ingredients
  • 1 tbsp unsalted butter melted
  • 1 large egg
  • 3 tbsp superfine almond flour
  • ¼ tsp coconut flour
  • ½ tsp baking powder
  • 1 ½ tbsp erythritol sweetener granular
  • ¼ tsp vanilla
  • 1 tbsp lemon juice
  • ¼ tsp lemon zest plus additional for topping
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