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Red Lobster Cajun Chicken Pasta (Copycat) -2 and Red Lobster Cajun Seasoning
Ingredients
  • 2 boneless skinless chicken breast halves, cut into thin strips
  • 2 teaspoons cajun seasoning (see below)
  • 2 tablespoons butter or margarine
  • 1 to 2 cup heavy cream
  • ¼ teaspoon dried basil
  • ¼ teaspoon lemon pepper seasoning
  • ¼ teaspoon salt
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon pepper
  • 4 ounces linguine or fettuccine pasta, cooked and drained
  • grated parmesan cheese, to taste
Steps
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