Easy Chicken Stew Recipe (Stove Top & Crock Pot)

themediterraneandish.com

NYerinLA

1 ½ lb boneless skinless chicken thighs (8 thighs)

Kosher salt and black pepper

Extra virgin olive oil

1 yellow onion chopped

3 garlic cloves minced

2 carrots chopped

1 red bell pepper chopped

1 zucchini small diced

1 potato small diced

1 teaspoon paprika

1 teaspoon coriander

1 teaspoon dry oregano

2 sprigs fresh thyme

1 28 can whole San Marzano tomatoes, (or any quality canned whole tomatoes you like)

2 cups low sodium chicken broth

1 tablespoon white wine vinegar

1 cup chopped fresh parsley

Directions at themediterraneandish.com

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