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Chivito ( fancy steak sarnie)
How to Make Uruguay National Dish
Ingredients
  • 4 tbsp oil
  • ¼ cup mayonnaise
  • 2 tbsp mustard
  • 1 tsp dried oregano
  • 300 g sirloin 4 thin slices
  • 1 baguette bread long artisanal
  • 85 g bacon 6 thich slices
  • 80 g onion medium size, cut into slices
  • 5 leaves lettuce
  • 3 eggs medium, or 2 large
  • 60 g ham 4 slices
  • 60 g mozzarella cheese 4 slices
  • 60 g tomato
  • Salt and pepper to taste
Steps
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