https://www.copymethat.com/r/5zgEomLu5/japanese-hamburger-steak-hambagu-hanbagu/
85932495
2gWVxLe
5zgEomLu5
2024-04-29 03:23:44
Japanese Hamburger Steak (Hambāgu ハンバーグ)
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Ingredients
- subheading: Hamburger Steak:
- 1 ⅓ lb ground beef - See Note 1
- ⅓ medium onion - finely diced
- 1 teaspoon vegetable oil
- 1 egg
- ⅓ cup panko bread crumbs - See Note 2
- 2 ½ Tablespoons milk
- 2 teaspoons ketchup
- 1 teaspoon Worcestershire sauce
- ¾ teaspoon sea salt
- ½ teaspoon pepper
- 2 cloves garlic - (optional) minced
- ¼ cup red wine - to steam patty
- subheading: Sauce:
- ⅓ cup ketchup
- 3 Tablespoons Worcestershire sauce
- 3 Tablespoons water or stock
- 2 Tablespoons butter
- 2 teaspoons sugar
- subheading: Optional for serving:
- steamed broccoli and carrots
- steamed rice
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Steps
Directions at drivemehungry.com
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