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Ingredients
  • Grilled Version serves about 2 to 3 people, Baked Version serves about 3 to 4 people.
  •  
  • 1 pound Extra-Firm Tofu, drained and pressed
  • subheading: For the Marinade/Glaze:
  • ½ cup Balsamic Vinegar
  • 2 Tablespoons Soy Sauce
  • ½ to 1 Tablespoon Agave nectar (This depends on how sweet you like it, if you like it more sweeter use ! tablespoon or more.
  • 2 Tablespoons Extra Virgin Olive Oil
  • 2 cloves of garlic smashed
  • A Pinch of Thyme, Oregano, Rosemary, and Marjoram. (Feel free to use any of your favorite herbs or leave them out completely if you wish)
Steps
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