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Ingredients
  • 2 large boneless, skinless chicken breasts (about 2 pounds)
  • 1 large pineapple, cut into 1 ½ inch chunks
  • 2 large red bell peppers, cut into 1 ½ inch pieces
  • 1 large onion, cut into 1 ½ inch pieces
  • 12 strips of thick cut bacon
  • subheading: FOR THE HAWAIIAN SAUCE:
  • 1 ½ cups pineapple juice
  • 1 ½ tablespoons cornstarch
  • ½ cup brown sugar
  • 2 tablespoons soy sauce
  • ½ teaspoon salt
  • 6 long skewers
Steps
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