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Rib Eye Steaks with Cowboy Butter
Ingredients
  • Deselect All
  • subheading: Cowboy Butter:
  • 2 sticks salted butter, softened
  • ⅓ cup finely minced fresh parsley, plus more if needed
  • ¼ teaspoon red pepper flakes
  • A pinch of coarsely ground black pepper, plus more if needed
  • 1 clove garlic, finely minced
  • 1 lemon, zested and halved
  • Salt, optional
  • subheading: Steaks:
  • Salt and freshly ground black pepper
  • 4 rib eye steaks, 2 inches thick
  • 2 tablespoons butter
Steps
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