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Spinach and Cranberry Stuffed Salmon
Ingredients
  • 1 lb. of Salmon fillets
  • ½ cup of fresh spinach leaves
  • 3 to 4 fresh basil leaves chopped
  • 1 tsp lemon zest
  • 1 clove of garlic minced
  • 2 T craisins chopped
  • 2 T nuts chopped (pecans, walnuts or almonds are recommended)
  • 1 tsp of dried oregano
  • 1 T Dijon Mustard
  • ½ cup breadcrumbs
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