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Crock Pot Queso with Italian Sausage
Ingredients
  • 1 pound Italian sausage, hot or mild
  • 1 green bell pepper, stem, seeds removed, diced
  • 1 cup onions, chopped
  • 10 ounce Rotel® drained
  • 8 ounce cream cheese, cut into cubes
  • 32 ounce Velvetta® cheese, cut into cubes
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