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Ingredients
  • subheading: Garlic Knots:
  • ¼ c . butter
  • 1 c . milk
  • 2 T. instant yeast
  • 1 T. honey
  • ½ tsp . salt
  • 1 large egg
  • 3 to 3 ½ c . all-purpose flour
  • subheading: Garlic Butter:
  • 2 T. butter
  • 2 cloves garlic minced
  • ½ tsp . Italian seasoning
  • ¼ tsp . garlic powder
  • 3 to 4 T. grated Parmesan or Romano cheese optional
Steps
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