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Italian Sausage and Gnocchi Soup
Ingredients
  • ½ pound bulk Italian sausage
  • ¼ cup butter
  • ½ cup chopped yellow onion
  • 1 teaspoon minced garlic
  • ¼ cup all-purpose flour
  • 3 ½ cups unsalted chicken broth (such as Swanson)
  • 1 cup heavy cream
  • 1 (16 ounce) package potato gnocchi
  • ½ cup chopped spinach
  • ½ cup canned diced tomatoes
  • salt and pepper to taste
  • ¼ cup grated Parmesan cheese (or more to taste)
Steps
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