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Ingredients
  • 1 heaping tablespoon cocoa powder (natural, not Dutch process)
  • 1 heaping tablespoon instant espresso powder
  •  
  • 1 heaping tablespoon turbinado sugar, such as Sugar in the Raw
  • 1 teaspoon vanilla bean paste
  • ½ cup ice, plus more for serving
  • 4 ounces whole milk
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