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Cherry Walnut Scones
Ingredients
  • 1 ½ cups all-purpose flour
  • ½ cup whole wheat pastry flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 4 ounces unsalted butter, frozen
  • 2 eggs, separated
  • ¾ cup milk
  • ½ cup fresh cherries, diced
  • ¼ cup walnuts, finely diced
Steps
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