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2-Ingredient Pumpkin Mousse
Ingredients
  • 1 (29 to 30-ounce) can ( 3 cups) pumpkin pie filling
  • 1 ½ cups ( 354 ml) heavy whipping cream, cold
  • subheading: Optional garnishes:
  • ¼ cup  prepared whipped cream
  • 1 tablespoon pumpkin seeds
  • Ground cinnamon, for dusting
  • 1 pinch sea salt flakes
Steps
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