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You'll love the flavor of these peanut butter chicken wings! Gluten-free tamari sauce, honey, and garlic help make peanut butter into a luscious sauce over these tender wings. They’re baked (not fried!), gluten-free and oh so crispy! Look no further for the perfect game day appetizer - though you might not want to share!

Prep Time:
20 minutes
Cook Time:
40 minutes
Ingredients
  • subheading: For the Chicken:
  • 1.5 lbs chicken wing drumettes
  • ½ tsp salt
  • ½ tsp black pepper
  • 1 tbsp oil
  • subheading: For the Sauce:
  • ¼ cup natural smooth peanut butter
  • 2 tbsp brown sugar or honey
  • 1 tbsp lemon juice
  • 1 tbsp gluten-free tamari sauce (you can use soy sauce if not gluten-free)
  • 4 to 5 tbsp water (start with 4 and see if you need another)
  • 1 clove garlic (minced)
  • ¼ tsp ginger
  • pinch of cayenne pepper
  • ¼ cups peanuts (chopped)
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