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Abraham Lincoln's Favorite Cake
Ingredients
  • 6 large egg whites
  • 2 cups sugar , divided
  • 1 1⁄4 cups blanched almonds, toasted
  • 1 cup butter
  • 3 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1 1⁄2 teaspoons vanilla
  • 1 teaspoon almond extract
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