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Crispy Potato, Egg & Cheese Taco
Ingredients
  • 2 corn or flour tortillas
  • 1 tablespoon olive oil or butter
  • ½ cup grated Russet potato, see notes above
  • ¼ cup grated Cheddar or Asiago or cheese of choice
  • 2 eggs
  • kosher salt and pepper to taste
  • hot sauce
  • lime
Steps
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