Brown Stew Chicken: Popular Foolproof Recipe

cooklikeajamaican.com

Momma2Timer

3lbs Chicken, cut in pieces and skin removed

subheading: Chicken Seasonings:

2 tsp Salt

½ tsp Black pepper

2 tsp Sugar

3 Large cloves garlic, minced

2 stalk escallion (white part only), chopped

subheading: Gravy:

½ cup Cooking oil (for frying chicken)

1 Large onion, chopped

¼ each, Red and Green bell pepper, chopped

1 Sprig of thyme or 1 tsp dried

1 tsp Pepper sauce (check out the best hot pepper sauce)

1 Tbsp Tomato ketchup

2 cups Hot water

1 tsp salt (to taste)

Cooking Tip: Wash the chicken and make sure to dry it with paper towel to remove any water before frying.

Directions at cooklikeajamaican.com

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