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Spicy Chicken Tzatziki Bowls
Ingredients
  • subheading: Tzatziki:
  • ½ cup grated persian cucumbers
  • ¼ teaspoon kosher salt
  • 1 cup Greek yogurt
  • 1 to 2 tablespoons lemon juice
  • 1 to 2 cloves garlic, pressed or grated
  • 1 teaspoon fresh dill weed
  • subheading: Chicken:
  • 1 pound boneless skinless chicken breasts (or thighs)
  • ½ teaspoon EACH: kosher salt AND black pepper
  • ¼ teaspoon smoked paprika
  • 1 teaspoon EACH: fresh dill AND chopped rosemary
  • 2 teaspoons fresh thyme
  • 1 tablespoon fresh oregano (½ if dry)
  • 2 tablespoons EACH: lemon juice AND olive oil
  • 1 tablespoon EACH: minced garlic AND white wine vinegar
  • 1 to 3 teaspoon Calabrian chili pepper
  • subheading: For serving:
  • Prepared rice/bulgar/quinoa/farro/orzo + feta, olives, cucumbers, tomatoes, red onions, pita chips etc.
Steps
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