https://www.copymethat.com/r/5oF5amGtl/vegan-pad-thai/
20453497
UL3xYuW
5oF5amGtl
2024-05-15 01:16:17
Vegan Pad Thai
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Ingredients
- Extra virgin olive oil to taste
- 5 oz firm tofu, thinly sliced and patted dry (140 g)
- 2.6 oz buckwheat noodles (75 g)
- 2 cloves of garlic, minced
- ¼ onion, julienned
- ¼ red bell pepper, julienned
- 1 carrot, julienned
- 1 zucchini, spiralized
- subheading: For the sauce:
- 3 tbsp tamari or soy sauce
- 2 tbsp apple cider vinegar
- 2 tbsp maple syrup
- 2 tbsp water or vegetable broth
- ⅛ tsp cayenne powder
- For garnish: red cabbage sprouts, raw cashews (chopped), fresh cilantro and lime
Steps
Directions at simpleveganblog.com
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