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Pan-Seared Ranch Chicken
Ingredients
  • ¾ cup Greek yogurt
  • ¼ cup mayonnaise
  • 3 tablespoons finely chopped fresh chives, or ½ teaspoon dried, plus more for serving
  • 3 tablespoons finely chopped fresh dill or parsley (or ½ teaspoon dried), plus more for serving
  • ¾ teaspoon garlic powder
  • Kosher salt and black pepper
  • 1 ½ to 2 pounds boneless, skinless chicken breasts or thighs
  • 2 tablespoons extra-virgin olive oil
Steps
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