Peanut Butter Oatmeal Chocolate Chip Cookies

cookingclassy.com

Ann

1 cup (140g) all-purpose flour

⅔ cup (65g) rolled oats (old fashioned)

½ tsp baking powder

½ tsp baking soda

¼ tsp salt

½ cup (4 oz) unsalted butter, softened

⅔ cup (144g) packed light brown sugar

⅓ cup (73g) granulated sugar

1 large egg

1 tsp vanilla extract

⅔ cup (168g) SKIPPY® Creamy Peanut Butter

½ cup (3 oz) semi-sweet chocolate chips

½ cup (3 oz) milk chocolate chips

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